Marinated mud snails in a dark bowl with herbs and chilli

Marinated Mud Snails Spicy

$29.90
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Marinated mud snails in a dark bowl with herbs and chilli
  • Marinated mud snails in a dark bowl with herbs and chilli
  • A bowl of marinated mud snails beside a cold beer
  • Mud snails in red chilli sauce in a white and blue bowl
  • Chopsticks lifting a mud snail with coriander
  • Marinated mud snails in a dark bowl with herbs and chilli
  • A bowl of marinated mud snails beside a cold beer
  • Mud snails in red chilli sauce in a white and blue bowl
  • Chopsticks lifting a mud snail with coriander
Marinated Mud Snails Spicy

Marinated Mud Snails Spicy

$29.90 $14.95/kg

Small spiral shells, cleaned and pre-boiled, then steeped in Sichuan pepper, chilli, garlic and rice wine. Bite-sized, springy and built for sharing over a cold drink.

Why It Stands Out

  • Cleaned, boiled and steeped, ready to eat
  • Numbing, spicy depth from Sichuan pepper and chilli
  • Sold as a 2 kg pack

Serving Ideas

  • Serve cold straight from the pack as a bar snack
  • Warm through in a wok with extra chilli and garlic
  • Pair with a cold lager or rice wine

Storage

Keep chilled at 0-4C and eat within three days of opening, or freeze for up to one month.

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